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Created By Paul Corsentino, Executive Chef At The National, This Fall Basket Cocktail Recipe Is A Light, Sweet Blend That Brings You Into Autumn At The First Sip. Mix Up Your Own By Rimming A Martini Glass With Brown Sugar And Pouring In A Shaken Mix Of 1 1/2 Ounces Of Apple-Infused Vodka, An Ounce Of Frangelico Hazelnut Liqueur And A Splash Each Of Simple Syrup And Cranberry Juice. Garnish With A Slice Of Apple!
